Chinese Tea Eggs

Ingredients

• 12 Eggs
• 6 cups of water
• 2 teaspoons of sugar
• 2 teaspoons of salt
• 2 star anise
• 1 stick of cinnamon
• 3 bags of red or black tea
• 1 cup of soy sauce
• 4 garlic cloves
• 2 teaspoons of cumin powder
• 1 teaspoon of cayenne pepper

Steps